Farmers Falafel Red Matta Rice & Coconut Roasted Chickpea Chutney

Ingredients: Chickpeas, Red Matta Rice, Carrot, Napa Cabbage, Onion, Jicama, Shishito Peppers*, Baby Spinach, Hemp Hearts, Rice Bran Oil, Parsley, Garlic, Kosher Salt, Black Pepper

Dressing: Chickpeas, Coconut, Lemon Juice, Garlic, Chili Pepper, Rice Bran Oil, Kosher Salt, Cumin

Reheating Instructions: Reheat the skillet for 5 minutes on medium flame with some water to create steam, preferably with a lid. Add the dressing amount as needed and enjoy.

* - Seasonal Ingredients

Total Weight: 420g

Calories: 610, Protein: 20g, Carbs: 97g, Fiber: 15g